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  1. How to make Akara - African Bean Fritters recipe - Chef Lola's …

    Apr 6, 2021 · Akara, which is also known as black-eyed peas fritters, beans fritters, or Acaraje, is a very delicious, deep-fried bean cake made from black-eyed peas paste. These are quick, …

  2. Akara - Wikipedia

    Akara (Yoruba: àkàrà; Portuguese: acarajé, pronounced [akaɾaˈʒɛ] ⓘ) is a type of fritter made from cowpeas or beans (black-eyed peas) by the Yoruba people of Nigeria, Benin and Togo. It …

  3. Akara (Nigerian Black-Eyed Pea Fritters) - Serious Eats

    Mar 19, 2025 · In Nigeria, akara―a golden fritter made from a seasoned batter of blended black-eyed peas―is part of a quintessential Saturday breakfast, sandwiched between slices of soft …

  4. Akara (West African Bean Fritters) • Curious Cuisiniere

    Jul 6, 2021 · Akara is a fritter from West Africa made from black-eyed peas (also called cowpeas). The dish looks strikingly similar to a beignet, but the flavor is quite different. Where do you find …

  5. Akara - Traditional West African Recipe - 196 flavors

    Dec 10, 2022 · Akara is a delicious fried snack composed of black-eyed peas originally from Nigeria, but also popular in West Africa and Brazil. Soak black-eyed peas overnight in a large …

  6. Homemade Nigerian Akara Recipe - African Food Network

    Akara is a West African recipe specially made from grounded beans, mixed with seasoning into a batter, and deep-fried. It is best eaten as breakfast with bread or pap (Akamu). Making this …

  7. Akara (Accara): Nigerian and West African Bean Fritters

    Jul 31, 2017 · Akara are popular Nigerian and West African bean fritters made natively from brown beans, cowpeas or black eyed peas; blended with fresh pepper, onions and salt and …

  8. Akara Recipe (Fried Bean Cakes) | The Kitchn

    Oct 30, 2021 · Akara is a flavorful West African fried bean dish with a crisp exterior that gives way to a deliciously tender interior. You'll never want to eat beans any other way.

  9. Akara Recipe - Food Network

    Make a quick dipping sauce by pulsing 2 seeded tomatoes, 1 onion, 1 green pepper and some parsley in food processor. Add olive oil and season with salt and pepper.

    • Author: Simbo Fowora
    • Steps: 4
    • Difficulty: Intermediate
  10. How to Make the Best Nigerian Akara - Nkechi Ajaeroh

    Nov 5, 2023 · Akara, or beans fritters, is a popular Nigerian savory (vegan) fitter made with beans, mainly black-eyed peas. akara, also known as beans cakes, beans balls, koosé, or acarajé, is …

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