May 12, 2017 · Fish Sukka Recipe is a delicious and mouth watering marinated fish which is filled with dry spicy masala. You can make this as your party starters or as a side dish to your Non …

Mar 18, 2023 · Learn how to make the delicious Filipino dish, paksiw na isda, with this easy recipe. Cooked in vinegar and soy sauce with flavorful spices, it's perfect served with steamed …

Jan 16, 2023 · Fish Sukka Recipe is a dish made with marinated Fish cooked in Spicy Masala Filling. Masala is made by combining spices in poppy seeds, coconut, onion, ginger and garlic. …

Bangus (milkfish in English) is a classic Filipino fish. In this rustic preparation the bright flavors of the suka dipping sauce and the savory garlic rice counteract any fattiness from the...

Apr 7, 2011 · In Ilocano we call it Nilingta ti Suka nga Bunog. Okey here is the recipe. Remove scales, gills and innards by cutting the under belly up to the head of each biya. Wash fish …

Apr 25, 2016 · Sukka is a dry dish with little gravy containing spices giving it a special aroma and goes well with rice. You can even enjoy it as an appetizer. All these years, I have been …

Jan 23, 2024 · Pinangat na Isda recipe is a simple, spicy, and tangy stewed fish dish made of your choice of fish, tomatoes, ginger, onions, some salt and pepper, calamansi juice, chillies, …

Nov 8, 2021 · Pinaputok na bangus is a Filipino fish dish, made by deep frying a banana leaf wrapped milk fish, filled with different types of aromatics like tomatoes, onions, garlic, and …

Salmon Sukka or Salmon Masala (dry) is made with flavorful Indian spices. This restaurant style fish masala is very tasty and unique fish recipe which is so easily & quickly made with available...

Feb 15, 2009 · Here in Manila this fish is called “iwas”. In Iloilo, we call it bilong-bilong. Sapsap is another species. Both are my favorite fish for making paksiw. Paksiw sapsap or bilongbilong …