Peda is a traditional type of bread originating from Armenia. The bread is usually made with a combination of white flour, olive oil, yeast, milk, sugar, salt, eggs, and sesame seeds.

Apr 1, 2015 · A week ago I did a post for a bread recipe I had in an old 1994 notebook called Los Angeles peda bread. It was accompanied by another recipe simply called Armenian peda bread. The former, I subsequently discovered, is probably …

Split a loaf of Peda bread horizontally, making bottom crust at least 3/4 inch thick. Cover bottom with the hot meat, then 1/2 pound sliced jack cheese. Place the burger under the broiler to melt the cheese. Top with 2 thinly sliced tomatoes, 1 thinly sliced red onion, 1 cup shredded lettuce, and 1 to 2 thinly sliced dill pickles.

PEDA BREAD - ARMENIAN FLATBREAD Not to be confused with Middle Eastern Pita Bread or Armenian cracker bread! MUSIC NOW PLAYING: - Armenian folk music

Come visit us to discover our mouth-watering, fresh baked Valley Peda bread, still hand-crafted from scratch! Check often so you won’t miss our special holiday breads featured for Valentine’s Day, Easter, Thanksgiving, and Christmas.

Apr 16, 2022 · By Armenian bread, we refer to about four different types of bread native and enjoyed by the Armenian people. These bread types include Lavash, Zhingyalov Khats, Matnakash, and Peda Bread. However, due to the limited scope of this article, we will only discuss the Lavash bread which is the most popular of the four bread types.

Mar 20, 2015 · From a little research I do conclude that peda is the Armenian variation on the words pide and pita. And rather than being just a bread developed by Armenian-Americans in LA, this recipe looks like it’s a variation on matnakash.

Mar 21, 2025 · Peda is a traditional type of bread originating from Armenia. The bread is usually made with a combination of white flour, olive oil, yeast, milk, sugar, salt, eggs, and sesame seeds. In order to prepare it, sugar and yeast are added into a warm mixture of water and milk.

The bun recipe is half of the Armenian Peda bread recipe. When I was little, we occasionally ate at a restaurant called Zelfred’s. Their hamburgers were made from a quarter of a round Armenian Peda bread loaf.

sprinkle loaves with sesame seeds if desired. Preheat oven to 425F and bake 10-15 minutes. Watch closely.