Nov 8, 2021 · If you love natto, this Natto Roll is an easy Japanese maki sushi that's sure to become a favorite. It's perfect for finger food or packing in your bento lunchbox!

Nattō is a traditional Japanese food made from whole soybeans that have been fermented with Bacillus subtilis var. natto. [1] It is often served as a breakfast food with rice. [2] It is served with karashi mustard, soy or tare sauce, and sometimes Japanese bunching onion.

Jun 16, 2023 · A Natto Roll is a type of hosomaki which are sushi rolls filled with just one ingredient. It uses natto as the main filling. The natto maki roll is made by wrapping seasoned sushi rice and natto in a sheet of nori seaweed and rolling it into a cylindrical shape.

Jan 31, 2024 · The Natto roll is a popular sushi roll made by filling natto (fermented soybeans) and sushi rice inside a nori sheet before rolling it up like your California Roll. First time to try? Don't worry.

Dec 29, 2024 · This is a recipe for natto roll sushi, which are made by placing sushi rice and natto on top of seaweed and rolling it up into a cylinder.

This natto roll is the perfect opportunity to try natto for the first time – or to revisit it in a new form if you’re already a fan! WHAT DOES NATTO TASTE LIKE? On its own, natto has a pungent, nutty and almost sweet flavor profile.

Nov 7, 2023 · Learn more about natto in Natto for Beginners: How to Eat and Enjoy It! 1. Natto Gohan (Natto Over Rice) 2. Natto Chahan. 3. Natto Rolls (Sushi Rolls) 4. Natto Udon Noodle Bowl. 5. Natto Egg Toast. 6. Natto Cheese Toast. 7. Natto Omelet. 8. Natto Miso Soup. 9. Hiyayakko with Natto. 10. Natto Mochi. 11. Ochazuke Recipe. 12. Natto Pasta. 13.

Aug 15, 2021 · Natto is a super popular food that is often put on rice or in sushi rolls. A bacterium called Bacillus subtilis is responsible for the fermentation of natto. The result is one of the healthiest foods you can eat.

Aug 23, 2024 · Natto Maki (納豆巻き) is a unique sushi roll made with fermented soybeans (natto) at its core. It was created in 1963 at “Sanzushi (三寿司),” a sushi restaurant in Morioka, Iwate Prefecture.

Apr 4, 2021 · One of the most popular ways to eat natto in Japan, is in sushi, as Natto Maki, meaning in a sushi roll. I think eating natto rolled up in sushi rice hides the stickiness of natto from people's senses and makes it easier for them to eat.