Moo shu pork or mu shu (Chinese: 木須肉), originally spelled moo shi pork (Chinese: 木樨肉) is a dish of northern Chinese origin, originating from Shandong. It invariably contains egg, whose yellow color is reminiscent of blossoms of the osmanthus tree, after which the dish is named.

Aug 27, 2015 · This moo shu pork recipe isn't your typical Chinese takeout fare. You may be surprised to know that moo shu pork is actually a home-style dish in China that is served without any pancakes. Try this authentic Chinese recipe at home!

Moo Shu Pork is a delicious stir fry dinner filled with tender veggies, scrambled eggs, and the most amazing marinated pork. Serve in mandarin pancakes, lettuce cups, or over cooked rice for a complete meal.

Dec 31, 2022 · Moo shu pork, sometimes spelled mu shu pork, is an incredible dish that originated in Northern China. It combines thin strips of pork, a sweet and savory sauce, shredded cabbage, mushrooms, and green onions for an explosion of Asian flavors.

Jan 4, 2022 · A savory stir-fried pork and napa cabbage dish with shiitake mushrooms is wrapped into prepared Chinese pancakes for a fun, delicious Asian meal.

Oct 30, 2020 · Moo Shu Pork is a quick stir-fry combining tender pork slices, scrambled eggs, earthy mushrooms and refreshing vegetables. Today’s recipe shows you how it’s prepared in the authentic Chinese way. A video tutorial is included.

Mu Shu Pork is a traditional Chinese dish that has a great combination of flavors. Make Mu Shu Pork a complete meal by serving it with mandarin pancakes and your favorite dipping sauce!

Jun 15, 2024 · Whip up your favorite Chinese take-out dish at home with this quick and easy mu shu pork recipe! Thin strips of stir-fried pork tenderloin, shredded cabbage, mushrooms, and eggs come together in a sweet-and-savory sauce for a simple weeknight dinner that’s ready in less than 30 minutes.

Nov 27, 2021 · A famous dish from northern China, moo shu pork is easy to make in your home kitchen so you don't have to waste money on delivery food.