Jollof (/ dʒəˈlɒf /), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, chilis, onions, spices, and sometimes other vegetables and/or meat in a single pot, although its ingredients and preparation methods vary across different regions. The dish's origins are traced to Senegal. [3]

May 19, 2023 · This is a foolproof recipe for cooking Jollof rice, West Africa’s most popular dish. I like to serve it as a side with my West African-style grilled beef (Suya), but it can also be a main course.

"West African Jollof Rice is superb! My parents are nigerian. I grew up eating this rice and every eaten at every party where the host is west african. Every west african country has its own version, however this is the best! Enjoy!"

Dec 27, 2022 · Jollof rice is a staple in West African cuisine. It’s made from rice, tomatoes, onions, peppers, and other seasonings. The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious! What is Jollof rice?

Feb 11, 2025 · Seasoned with Caribbean-style curry powder, dried thyme, bay leaf, ginger, and garlic, jollof rice is enjoyed as a main dish. It is often paired with beef, chicken, goat, and fish, or eggs. Skip to Content

Jul 25, 2013 · Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find complete ingredients and step by step rice recipe

Aug 16, 2016 · Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three things: rice, a tomato stew, and seasoning.

Jollof rice is a West African meal that has gained international acclaim for its extraordinary depth of flavor. Whereas most rice dishes are served as side dishes to the main course, Jollof is unquestionably the headliner. The cuisine is a celebration of West Africa’s sharing culture, and it is smoked, spicy, and aromatic.

Jul 30, 2024 · Dear lovers of all things spicy, easy to make, and super satisfying—this jollof rice is a must! This recipe has the secrets to how to make it deeply flavorful.

Oct 27, 2024 · In Ghana, Jollof rice is a staple food, often served with grilled chicken, beef, or fried plantains. The competition between Ghanaian and Nigerian Jollof rice is legendary, with passionate debates about which nation prepares the best version.