Daetong-bap (Korean: 대통밥) or juktong-bap (죽통밥) is a South Korean dish consisting of rice mixed with various nuts, beans, and grains steamed in bamboo. This imparts the fragrance from the bamboo into the rice.

Apr 17, 2020 · Daetong-bap, a specialty dish of rice in a bamboo stalk, has been popular for years around Damyang in Jeollanam-do which is home to the most bamboo shoots in the country. However, a new twist on the dish in Hadong, Gyeongnam province brings a baked version of the dish which enhances the fragrance and aroma.

Mar 10, 2022 · With its various winding trails enclosed by endless thickets of towering green bamboo, Juknokwon isolates you in a place of serenity detached from the outside world. Juknokwon is a truly amazing experience that everyone should experience at …

Sep 29, 2010 · The dish is daetong bap, or rice in a bamboo stalk, and to get it you’ll have to take a trip south. Damyang County in South Jeolla is famous for its vast forests of bamboo trees.

You can try bamboo shoot or “juksun” cuisines such as steamed rice in a bamboo stem (“daetong-bap”) at the Damyang Bamboo Shoot Food Village. The Juksun Food Village in Juknokwon (Bamboo Garden) is an alley filled with restaurants who sell Juksun and daetong-bap.

Apr 3, 2024 · Daetong-bap banyak ditemukan di Kabupaten Damyang, Provinsi Jeollanam. Sebab, di wilayah tersebut banyak hutan bambu. Beberapa bagian bambu tersebut dimanfaatkan warga setempat untuk membuat beragam makanan. Salah satunya daetongbap yang kerap dinikmati saat musim semi.

Damyang in Jeollanam-do is the home to the most number of bamboos in Korea. It has a Bamboo Theme Park, Bamboo Festival, a large bamboo garden and bamboo museum. But for the wandering gourmand, Damyang’s best bamboo creation is …

Daetong-bap (cuisine sud-coréenne) : Le Daetong-bap est un aliment indigène de la province de Damyang dans le Jeollanam-do en Corée du Sud et il est également appelé Juktong-bop

Daetong-bap (Korean: 대통밥) is a native food of Damyang province in Jeollanam-do and is also called Juktong-bop (Korean: 죽통밥). Damyang has the largest number of bamboos in Korea because soil and climate are suitable for growing bamboo.

Đây là món ăn nổi tiếng tại Damyang. Vốn có thổ nhưỡng và khí hậu thích hợp cho cây Tre phát triển vượt trội, Tre ở đây có kích cỡ rất lớn do đó người dân điạ phương đã chọn những ống tre cứng cáp và tốt nhất để làm cơm hấp ống tre.