Dec 30, 2020 · chat masala recipe, chaat masala powder, homemade chaat masala ingredients with step by step photo/video. essential multipurpose spice mix powder

Feb 18, 2025 · Chaat Masala (Indian Street Snack Spice Blend) This spice blend adds salty, funky, spicy, and sour flavors to anything it touches, from traditional chaat dishes to sliced fruit or mixed nuts.

Apr 9, 2021 · This easy Chaat Masala recipe has the perfect ratios and tastes just like store-bought chaat masala powder, with only 5 essential ingredients!

Jul 7, 2024 · Chaat masala is an Indian spice mix that contributes a tangy and slightly hot flavor to dishes. Sprinkle on salads, chaats, drinks, and curries.

Chaat masala, also spelled chat masala, is a powdered spice mix, or masala, originating from the Indian subcontinent, typically used to add flavor to chaat. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder. [1][2] Garam masala is optional. [3]

Mar 21, 2025 · Here, we show you the perfect way to make chaat masala recipe for chaats, so that you get a uniformly-blended masala, which can be stored for a long time.

May 14, 2022 · Chaat masala powder is a popular Indian spice blend that tastes tangy and tart with a small hint of spice. It’s primarily used for making chaats such as samosa chaat, which are a popular street food especially in Northern India.

Jan 31, 2025 · Chaat Masala is a unique blend mix with salty, spicy, tangy, zingy and sour flavors. Chaat Masala Powder is mainly used for a variety of chats hence the name.

Jan 14, 2024 · Chaat Masala is an Indian seasoning blend that combines such key ingredients like dry mango powder, cumin, coriander, asafoetida, and mint, to name a few. It’s known for its complex flavor profile that brings together tangy, fruity, savory, and mildly spicy flavor notes.

Nov 25, 2022 · Chaat masala or chat masala, is the most popular powdered spice mix and a beautiful blend of spicy, salty and tangy flavors, originating from south Asia.