Jun 6, 2024 · With a golden, crunchy crust and a chewy interior, this no-knead boule recipe is everything you want in an artisanal loaf of bread at home with little effort!

Boule bread, also known as “artisan bread” or “artisanal bread,” is a traditional round loaf that is characterized by its crispy crust and soft, fluffy interior. The word “boule” is actually French for “ball,” which perfectly describes the shape of this type of bread.

Boule, from French, meaning "ball", is a traditional shape of French bread resembling a squashed ball. A boule can be made using any type of flour and can be leavened with commercial yeast, chemical leavening, or even wild yeast (sourdough).

Feb 8, 2016 · Four ingredients mixed into a dough go through two fermentations and then bake into a soft, satisfying boule—basically the most addictive white bread you'll ever eat.

May 30, 2024 · Our boule bread recipe is one of the simplest artisan loaves you can make at home. This crusty boule uses just four simple ingredients you likely already have at home and doesn't require any kneading, making it a foolproof bread recipe, even for beginners.

Nov 8, 2011 · This classic French boule is incredibly easy to make and produces a delicious, crusty artisan style loaf of bread without any of the fuss. Over the past year, yeast, an ingredient that once intimidated me, has quickly become one of my favorite ingredients to use in the kitchen.

May 1, 2020 · Here's the recipe and pro tips from Chef Tracy Wilk teaching Skyler Bouchard Oppenheim of @diningwithskyler how to make a French bread on Instagram Live. Bread has been a centerpiece of quarantine. Why have we all been making bread while sheltered in place? Because homemade bread is such a rewarding process.

3 days ago · The result is beautiful boule with golden, crackly crust with a soft, airy interior. Perfect for beginners or if you just want bread ready in time for breakfast! This is a yeast bread recipe, not a sourdough recipe. Overnight Dutch Oven Yeast Bread. Ingredients: 1 ½ c warm water (355 g) 3 ¼-3 ½ all-purpose or bread flour (390-420 g) ½ tsp ...

Feb 26, 2024 · This no knead artisan bread can be baked as a loaf, a boule, or baguette and in a hot cast iron Dutch oven or on a pizza stone. No need for a stand mixer or dough hook attachment; this great recipe means homemade bread tonight!

Apr 5, 2020 · Simple Dutch Oven French boule bread that has a golden crust, with a soft fluffy interior. Combine yeast, sugar, and lukewarm water in a large bowl. Ensure the water is not too hot! It should not hurt to touch, just be mildly warm. If the water is too hot, it will kill the yeast and your dough will not rise.