Whiskey fans are regularly treated to outlandishly old releases from their favorite distilleries. Scotch single malts aged 60 ...

Japan’s shochu is another category that U.S. consumers don’t typically associate with barrel-aged expressions, but several ...

This process draws out different notes depending on the type of wood ... a shochu Old Fashioned. “We wouldn’t have those kinds of fun experiments if we hadn’t started doing barrel aging ...

The best bourbon takes time to make. One of the time-consuming steps in the process is that of making the barrel. Here's how ...

Bardstown Bourbon Company (BBC) has been around for a little over a decade. That’s barely the blink of an eye by whiskey’s slow and steady standards. Yet, in that relatively small span of time, this ...

This edition, Olivia interviews Rob Abram who has cultivated, mastered and shares his hobby of hunting and tumbling some of ...

Luckily, if you don't want to pay an arm and a leg to buy a beautiful rustic fountain, you can easily make one yourself out of an old barrel. For this hack, any wooden barrel will work ...

A constant throughout the past hundred years was the lack of an age statement on Jack Daniel’s products, stipulating only that the whiskey spends at least four years in oak to qualify as a straight ...

Bushmills filled two oloroso sherry casks with whiskey that would quietly mature for nearly half a century. Now, that liquid ...

Double Double 21 Year Old ... wood sugars differently as they heat, although it is also a pretty good marketing gimmick. Could you achieve the same result by using a low flame to toast the barrel?