It is rich in nutrients and is enriched with milk. Popular among many households in Kenya as a family dish, the porridge, serves infants/ children. 3. Maize flour porridge Maize is the most widely ...

Back to Uji Power. Kenyan innovation is legendary. It is not just about M-Pesa and placing photocopiers in butcheries. Notably, making and selling porridge "without power" was common, particularly ...