He then recommended using it in "cold dishes such as charcuterie boards, tomato salads, with cheese boards, or in sandwiches." Capicola is amazing as an addition to your traditional antipasto ...

Subs, hoagies, and grinders are all regional names for a sandwich favorite. But what should a long, chewy roll be stuffed ...

At lunch, the standout star is the West Nasty, a crisp fried chicken sandwich with a nice salty pop from bacon and capicola and a slight kick from jalapenos and creamy sabi sauce. You need this in ...

It recommended the Godfather sandwich, made with Genoa salami, spicy ham and capicola. I don't have a particular favorite, but appreciate the large assortment of veggies and toppings it offers.

The sandwich menu includes classic B.L.T., pastrami, corned beef and tuna options. Both lists called out The Tony, a sub piled high with pepperoni, hot capicola and genoa salami, plus mayonnaise ...

For folks who are really famished, might we recommend the “Knuckle” Sandwich (aka No. 26), which has ham, turkey, capicola, pepperoni, pastrami, roast beef, salami and bologna. Or in other ...