Arrange the pear slices in the frying pan or tin. Pour the batter over the pears and bake until the cake is springy to the touch and a skewer comes out clean (approximately 1 hour). Allow to cool ...

Nothing says cozy quite like the aroma of a freshly baked pear cake wafting through your kitchen. This fragrant dessert strikes the perfect balance between rustic charm and elegant simplicity ...

Bake until cake is golden brown on top and a cake tester inserted into center comes out clean, 40-50 minutes. Remove from oven and let cool on a wire rack, 5 minutes. Place a serving plate on top ...