Pound cake is one of the easiest cakes to make and ... Layer the cake batter into the pan with a sweet cinnamon swirl, then ice the whole thing with a classic cream cheese glaze.

A simple dusting of powdered sugar allows the cake's flavors to shine. Enriched with heavy cream and 10 whole eggs, this fine-crumbed pound cake boasts lots of bright citrus flavor — both the ...

Originally containing a pound of each of its four basic ingredients, pound cake is a classic dessert loaf that is decadently dense and moist, thanks to a large proportion of butter. Now you can ...

Squeeze the lemon juice into a saucepan, then add the whole berries. If any are huge ... Melt it over medium-high heat. 6. Place slices of pound cake into the hot butter, and grill on both sides until ...