While drinking tree sap does not immediately sound appealing, Canadian producers are hoping that it will be the next must-try soft drink around the world. We have all heard of maple syrup, which ...

The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

The students have been collecting sap from trees, and turning it into raw syrup after going through a RO concentration system ...

Maple sap production, essential for syrup, varies based on factors like soil, sunlight, and temperature. Sustained cold weather, like the winter of 2024-25, benefits maple trees and their sap ...