From soy-based foods to seeds, there are a lot of delicious and versatile options to add more protein into your diet.

Vital wheat gluten is processed so that the gluten content is much higher than in regular wheat flour. Vital wheat gluten offers elasticity to baked goods and is often added to the dough to boost ...

Made from vital wheat gluten and seasoned with natural, wholesome ingredients, this plant-based dish delivers the texture and taste of fried chicken—without any animal products. Perfect for ...