the native language of the Philippines, was in 1613. In fact, the use of ube goes back so far in Asian history that the exact date that it was first used to create ube halaya, also known as ube ...

In a medium nonstick saucepan or skillet over medium heat, cook ube halaya with condensed milk until thickened and jammy, 6-8 minutes. Add powdered milk, lime zest, salt and sugar. Continue ...