This vegan Mattar Paneer is a plant-powered twist on the comforting Indian classic. Broiled tofu replaces the paneer for a ...

The price of eggs keeps rising, and if you want to save some dough, you should try this delicious and nutritious tofu scramble instead.

I have used tofu but you can also use paneer which is like an Indian version of cottage cheese that is readily available at Asian grocers.