With just a few tweaks here and there your next batch of fried rice can be restaurant-worthy too. Here's what you need to know. Related: How to Make Pancakes That Taste Like They Came From IHOP ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

Nothing beats the freshness and aroma of harvesting your herbs! Feel free to use what you have for your delicious basil fried ...

It makes for colorful and tasty fried rice. Finally, you cannot deny the price. At just three bucks, it’s enough to feed my husband and I lunch or even dinner, especially if you bulk it up a bit.

Make your evenings special with this delicious desi-Chinese recipe. Stir-fried eggs and rice are squashed together with garlic, onion, rice and various other spicy sauces. 2 eggs, 1 cup rice, 1/4 tsp ...

Adding ingredients like shrimp gives your rice that extra umami as well. And just a splash of Shaoxing wine will enhance the taste of your shrimps. To make it shine like the fried rice you see ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...