Salt & pepper to taste oil for sauté 1 shallot, finely chopped Handful mushrooms, chopped 250g cherry tomatoes, halved 2 mL ...

Use breast if only that is available. Make the shallot oil. Thinly slice the shallots then put them in a small saucepan with the oil. Bring to a simmer over a medium flame, then lower the heat so ...

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and white wine vinegar. Each serving provides 530kcal, 6g protein, 48g carbohydrate (of which 6g sugars), 33g fat ...