Many people are delighted to hear the name of samosa. It is such a popular dish that its taste is on everyone's tongue. It ...

Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...

Have you ever had French samosas? Of course not! Though these ones are really the best fusion ever! Crepes : In a bowl, mix ...

The Strengthening Agency Management and Oversight of Software Assets (SAMOSA) Act would make agencies conduct “comprehensive” software inventories and undergo independent assessments of management ...

One cup of maida (refined flour), three teaspoons of oil, two-medium medium onions, one medium green capsicum, half a cup of boiled corn, one-third cup tomato puree, 150 g paneer (cottage cheese ...

The Strengthening Agency Management and Oversight of Software Assets (SAMOSA) Act would make agencies conduct “comprehensive” software inventories and undergo independent assessments of management ...

Add the cumin and peas and cook for a few minutes ... and repeat with the rest of the oatcakes and filling. Put the samosas in the freezer for 30 minutes. Meanwhile, fill a deep-fat fryer or ...