Here’s a delicious Italian pasta recipe that uses cauliflower and prosciutto mixed with some fusilli, or similar short pasta. It’s quick and easy, and a great way to use up your cauliflower with a ...

Ferrarini USA, Inc., in Secaucus, N.J., is recalling approximately 70 pounds of ready-to-eat sliced prosciutto (cured ham) products that were not presented for import ...

This melt-in-your-mouth dinner side dish might be the best way to enjoy potatoes. In this video, Chloe makes melting potatoes ...

4. Spread a clean kitchen towel on the counter. With your hands, lift the potatoes out of the water and spread them on the ...

Increase heat to medium-high, add prosciutto and sauté until it begins to crisp, 3 minutes. Add wine, lemon zest and juice, and let reduce for a couple of minutes. Add clams, cover pot and steam ...

If you like chicken Parmigiana, you’ll love these crispy, prosciutto-topped cutlets. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 ...

As pasta water comes to a boil, set a large sauté pan over medium heat. Add olive oil and, once warm, add prosciutto. Cook until crisp, working in batches so as not to overcrowd the pan ...

Checking all the boxes with family meals — convenience, nutrition and, of course, deliciousness — can be a tall task. If ...

Prosciutto is sold in most UK supermarkets pre-sliced and vacuum-packed. If you buy it from a deli it is more likely they will have a whole leg of prosciutto from which they will cut fresh slices ...

Try this delicious quick bread at a picnic - with a cheese, prosciutto and caramelised onion topping it will make a lovely change from sandwiches. Preheat the oven to 200C/180C Fan/Gas 6.