That's because Peruvian food is all about spices and big flavors, some clean and crisp, others deep and heavy. Every sip of a pisco sour tamed the citrus and chile assault of a ceviche ...

Learn how to make this bold and delicious Peruvian Lomo Saltado, a vibrant stir-fry that brings together tender strips of ...

To confront this burden, many countries are implementing policies to promote healthier food choices. In Peru, the government implemented the Law for the Promotion of Healthy Eating for Children and ...

Credit: Arianna Harry Photography/Arianna Harry Photography “The beauty of Peruvian cuisine is that every region and town has its own style of food,” says Saravia, who has lived in Australia ...

When user engagement slumped on its platform, El Comercio launched the Premios Somos campaign, bringing users together over ...

Peru has been singled out as the country with the highest rates in South America of people living under food insecurity, it was reported. A study from the United Nations Office for Food and ...

“(Sosaya Carrera) introduced us to Peruvian food, and I said, ‘Wow, there’s just a lot of flavor,’” Delgado said. A plate of ceviche at new Peruvian restaurant Callao in Los Alt ...

In one of the most poverty-stricken areas of Lima, Peru, where hopelessness has long prevailed, a man who once rejected the ...

OKAY, SO IF YOU’VE NEVER HAD PERUVIAN FOOD, IT’S KIND OF A MASHUP AND IT’S SOMETHING ONE FAMILY BUSINESS IS EAGER TO SHARE WITH YOU. TO FIND OUT MORE ABOUT PERUVIAN FOOD, I WENT TO AN EXPERT ...

so that Peru would be associated with food the way Brazil was with soccer or Argentina was with tango. “It was an oxymoron to say that you’re going to a fancy Peruvian restaurant,” McDonell ...

even—Milan’s Peruvian food scene runs the gamut from rustic to refined. “We are a tight-knit community deeply connected through food,” says Rita Guillen Huamani, co-founder of the ...