Pastries and pies, cookies and cake, tarts and treats ... the executive pastry chef for Signia by Hilton Atlanta’s five dining outlets. She elaborates, “Most restaurants use powder base to make it, ...

Millefeuille, Basque cake, fruit tarts ... Make a Fraisier tart Cream diplomate is made from a pastry cream base, to which whipped cream is added. The result is a soft, light and airy cream ...

About Eggless Pineapple Pastry Recipe: There's absolutely no replacement for a classic pineapple pastry! It is loved by all age groups. Sponge cake layered with cream and chopped pineapple, topped ...

Red Velvet Pastry This is an amazing red velvet pastry recipe with cream cheese frosting. You will like its creamy taste; this soft and fluffy red velvet pastry is perfect for Valentine's Day. Place ...

Requirement: A pastry chef needs to be open-minded ... taking up more skilled tasks such as making the base of the cake. After a few years, you will be promoted to senior cook, and would will ...