from an N/A lemongrass pandan tea to more unusual combinations, like the Mushroom (bourbon, mushroom liqueur, pandan) and the Truffled Pandan (gin fat-washed with white truffle oil, apple juice ...

It is made with a blend of Absolut vodka, tequila infused with pandan, lychee, jasmine tea syrup, rose water, and soda. Keenan Tham, managing director and co-founder, Pebble Street Hospitality ...

Cold brew infused with wattleseed syrup. Pandan bubble tea with coffee-soaked tapioca pearls. Hot cross bun flavour infusions ...

A new venue that combines Japanese and Thai flavours, a West Melbourne favourite with jasmine-infused Thai green tea, and a ...