Add the potato and swede and fry for about five minutes. Add the lamb, thyme leaves and black pepper and fry until it is browned all over. Set aside. Pre heat your oven to 170°C and line a flat ...

Enjoy a tasty shepherd's pie made with yesterday's leftover lamb. Tender seasoned lamb mixes with veggies under a golden layer of creamy mashed potatoes. A simple, comforting dish that turns ...

If using young lamb, 30 minutes will be sufficient ... The pastry may be made into individual pies or one large pie. Keep back one-third of the pastry for lids. Fill the pastry-lined tins with ...

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

These delicious little lamb and mint pasties make great picnic food or a lunchbox treat. Equipment and preparation: for this recipe you will need a 13cm/5in circular template, such as a saucer or ...