The ground beef gets mixed with finely minced onion and garlic and fresh herbs like parsley and cilantro, then well-seasoned ...

Venice, Italy is one of the most popular tourist destinations in the world, but if you were hoping to pick up a kebab there, ...

Mostache food truck has the cure. The owner of the food truck, who goes by Dr. Mezo, is originally from Jordan and said he ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

If you chance to be in the Middle East, you are bound to encounter these tasty kebabs as street food, on barbecues, at beach bars and at family gatherings. Here in Uganda, kebabs were introduced ...

The restaurant had been closed since the owners' arrest Feb. 25 by ICE, which led to Emine Emanet spending two weeks in a ...

A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.

Dine in the lap of luxury at Cilantro, Indore’s most decorated rooftop gem. Their culinary artists curate Seekh Kebabs that ...

“Döner” means “rotating” in Turkish. It was the waves of immigrants from Turkey to Germany in the 1960s and ’70s who developed döner kebabs, combining the pide, meats, chopped-up veggies and the ...