A creamy curry soup that warms from the inside out There’s something magical about a steaming bowl of soup when the weather ...

Mulligatawny soup originated in Southern India during ... red chili powder and peppercorns to make the curry paste. Heat ghee or oil in an Instant Pot using the Saute mode. Add the bay leaf ...

Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

Stir in the curry powder and cook for a further minute, then add the cauliflower and stir-fry for 2-3 minutes. Pour in the milk and vegetable stock and bring the soup to the boil, then reduce the ...

So I’m very excited to make Lara Lee’s chicken curry laksa, a gorgeous, hearty noodle soup that’s kaleidoscopic in flavor: Sour tamarind and spicy dried chile punch through the sweet coconut ...

Soup has also been my daughter Fran’s favorite thing to eat lately, and since she makes the rules, this week we’re going with a curry meatball soup that will become a family favorite in no time.

A few years ago, though, my Aunt Robyn made me a version with Thai red curry paste and it was ... The problem I always had making for this soup was cutting the pumpkin. Not having a good sharp ...