But historians are tracing its roots to West Africa, where people first made red-colored teas from hibiscus flowers and the cola nut some four centuries ago. Among the best known is bissap ...

Hibiscus tea is a ruby red-colored beverage made from the hibiscus plant, also known as Hibiscus Sabdariffa. The hibiscus plant is grown mostly in subtropical and tropical regions and is native to ...

For the best burgundy-red leaf color, grow cranberry hibiscus in full sun. Plants that receive too much shade lose their ...

When it comes to everyday hydration, hibiscus tea ranks high on my list for flavorful, satisfying sipping. Slightly tart and ...

The updated BloomSelect Hibiscus line features superior genetics, unmatched flower power, and premium retail-ready options.