The light, fluffy cake gets its color and subtle grassy vanilla taste from the tropical pandan plant, which is believed to ...

This aromatic layer cake from chef Lara Lee gets its vibrant green color from pandan, a tropical plant that grows throughout Southeast Asia and has a distinctive vanilla- and coconut-like fragrance.

While a stroll around Putney market will give you an opportunity to taste some Pandan cake from the folks at Pandan Bakery. If you fancy getting ahead of the curve with your own baking ...

A fluorescent green cake has become a daily staple in Singapore. Locals grab a slice of the ring-shaped pandan chiffon cake on their way to work or pick up an entire one for friends’ birthday ...