Ah, Gouda – a delicious cheese that we’re all familiar with! Eat it as it is, on a cheese board, or slice it up and pop it on a sandwich – you simply can’t go wrong. Gouda is named after a ...

We have 150 cows, and we milk them twice a day." The cheese takes his name from the city of Gouda in South Holland. But unlike with other cheeses that are named after cities, there was never any ...

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Gouda comes from the Netherlands, named after the city of Gouda, where it was historically traded. It is known for its smooth texture and creamy taste, often with a hint of nuttiness. Video ...