The FDA is moving to ban synthetic food dyes like Red 3 due to health concerns, with a broader ban proposed by Robert F.

The world’s love for clothing isn’t slowing down—and neither are its environmental costs. But exciting new research from the ...

It is becoming harder and harder to ignore the environmental costs of textiles, and demand is still growing by leaps and ...

A groundbreaking technology by Yiqi Yang enables effective fiber-to-fiber recycling, removing dyes and enhancing ...

Alongside salad dressing, your refrigerator door may be taking a hit after the food dye ban is in full effect. Great Value’s ...

An Earth Day brunch at Bloomingdale's Studio 59 restaurant was less of a branded bash and more of a quiet unraveling of denim ...

During the forecast period from 2025 to 2035, the textile colors market is projected to grow at a compound annual growth rate ...

The Food and Drug Administration and Department of Health and Human Services announced moves Tuesday to phase out “all petroleum-based synthetic dyes” from the food supply in the United States ...

By one estimate, it’s responsible for between 8% and 10% of annual greenhouse gas emissions, more than aviation and shipping combined.

Consuming a food with multiple dyes makes it difficult to know the total ... the excess of sodium and sugar and processing, lack of fiber, lack of fortifying nutrients—then we might be missing ...

Don’t fear if you see some green oranges once the dye ban takes effect. Canned vegetables can be a healthy, budget-friendly way to include more fiber on your plate. It’s important to know that ...