T hese easy leftover mashed potato cakes, also known as fried potato patties, are golden, crispy on the outside and tender on ...

Planning a full English or just looking for an egg replacement? Try this vegan fried egg recipe. It's completely plant-based.

Remove the eggs from the skillet and keep them warm. Heat the oil in the skillet over medium-high heat. Add the potatoes and cook for 10 minutes or until they're browned, stirring often.

There's a light brightness that spring necessitates. Maybe that's a streamlined chocolate pudding. Perhaps ramen spiked with the stalwart Latino seasoning sazón. Or maybe your salmon wants a long ...

The product is made with potato starch, tapioca flour ... I substituted the egg replacer for the 2 eggs called for in the recipe from “Sweet Tooth” by Sarah Fennel (Clarkson Potter).