Found all along the East Coast and into the Gulf, this crab's name comes from the color of its shell. Once cooked, however, the shells turn vibrant shades of red and orange. Blue crab season ...

So why is it so expensive and who's buying horseshoe crab blood? The blue color comes from copper in the blood. But that's not its most interesting feature. The blood contains a special clotting ...

The Bureau of Fisheries and Aquatic Resources (BFAR) is urging fishermen and local government units (LGUs) to comply with the ...

Blue crab, cooked, whole, under 1kg, sous-vide, EU, Rungis France Cooked view March 27th, 2025 Blue crab, fresh, live, over 1kg, France, Rungis France Live, fresh or chilled view April 1st ...

HILTON HEAD ISLAND — There are a few things to know before the crab traps and nets hit the water this summer. Starting July 1, new laws on blue crab fishery will go into effect in South ...

Proposed limits on the commercial harvest of blue crabs faces critics who say the management plan amendment is based on a ...