Instructions Preheat the oven 360 degrees. Prepare the stuffing according to the package directions. Butterfly each pork chop ...

Toss in apple slices and parsley. Season with salt. Divide slaw among 4 plates. Slice chops across the grain, then lay them atop the vegetables. Serve immediately.

Christopher Knight opened up about the episode of 'The Brady Bunch' in which his character Peter says 'pork chops and apple sauce,' and why that line became so highly quoted by viewers.

Who said pork chops couldn't be posh? Give them apples, onions and mustard, as well as plenty of mash, and you'll have a classy dinner that satisfies. Roll the fat sides of the pork chops in the ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

Bake for 30-35 minutes at 170C. When cool, dust icing sugar over the top. Peel and roughly chop the apples, mix in the cornflour with the lemon/lime juice. Put in an ovenproof baking dish that ...

3. Finely chop beetroots, add to pan, mix and cook till done. 4. De-seed and chop apples, add to pan, mix and cook for a minute. 5. Add salt, crushed peppercorns and butter and mix well. 6. Add ...