Add the egg whites and process until smooth. Add the chocolate chips and pulse just until incorporated. Transfer the batter to a pastry bag fitted with a 1/2-inch plain tip. Pipe half of the ...

To prepare the amaretti and chocolate tart, start with the shortcrust pastry. Pour the flour into a mixer, along with the ...

The mixture of ground almonds and amaretto gives a marzipan kick, balancing the bitterness of the chocolate. The amaretti cream alongside brings both smoothness and a fine honeycomb crunch to the ...

Crumble over the reserved amaretti biscuits and decorate with the chocolate bark shards. As a shortcut for this recipe, you can use ready-made versions for most of the components and just make the ...