Tong sui means “sugar water” literally, yet it’s a general term for all kinds of soupy Cantonese desserts. Tong sui comes in a bowl of sweet soup with common ingredients like beans ...

Context: Although the phrase tong-sui refers to Cantonese desserts – sweet soups made with beans, milk and fruits – the phrase can also refer to any type of dessert.

It looks like Vancouver is about to welcome a new Cantonese dessert shop! A Noms Mag community member (Henry L) spotted signs for Dessert Artisanaux 半亩甜, which is taking over the previous ...

Wah Lok Cantonese Restaurant, a prestigious dining destination recognized by the MICHELIN Guide for four consecutive years ...