Once candied orange peels are prepared ... or even autumnal offerings like pears, cranberries, and apples. There are so many ...

Buy good-quality candied peel from France, Italy, Spain or Portugal that has not been dyed with artificial colours. Candied peel will keep well and retain its colour for several months ...

Roll out and line a tart tin with the pastry. Peel, core and chop apples. Cook the sugar to a caramel in a frying pan and then add the water and calvados. Cook to a thick syrup and add the apples.