Cooking Methods Oven Roasting: Preheat the oven to 450°F. Line a baking sheet with foil or use a cast iron pan. Place the marrow bones, cut side up, on the sheet pan. Roast for 15-20 minutes or ...

The bone marrow, a vital part of our body, greatly affects our overall health. Located within our bones, this soft, fatty tissue is involved in producing red and white blood cells, platelets ...