is enriched with a hint of bay leaf, which adds depth to the sauce. It is blended with a good red wine, which intensifies the flavor, letting the aromatic notes of the sausage emerge. The pasta ...

Ingredients of Red Sauce Pasta Recipe: You can use any paste of your choice along with the flavourful spices used here to prepare the tomato sauce such as garlic, bay leaf and basil. The luscious red ...

Pour in the wine, add the bay leaf and boil for 2–3 minutes ... You can prepare this bolognese pasta bake ahead and keep it in the fridge, but you will need to add an extra 10 minutes to ...

It can make the pasta greasy, and the sauce won't stick as well. Chop up some tomatoes and heat them in a pan. Add garlic, onion, and a bay leaf. Pour in half a cup of water, then season with salt and ...

Remove the bay leaves. Stir in the mustard, lemon zest and three quarters of the Parmesan, then season well. Tip the pasta and broccoli into a shallow baking dish. Pour over the sauce and mix well.

2. Add tomatoes, Leggo's Tomato Paste, stock and herbs, including bay leaf. Cover and simmer for 15 minutes, stirring occasionally. Remove bay leaf. 3. To make cheese sauce: Melt butter in a ...