It is a refreshing, creative take on brinjal that has a great flavour twist. Say hello to Dahi Baingan. This curd-based brinjal recipe brings together spiced brinjal slices with whisked curd and a ...

The dish features smoked baingan mashed with curd ... To a serving bowl, transfer the eggplant pulp. 3. Add salt, dahi, chopped onion, and eggplant to a bowl and mash. Mix thoroughly and set aside.

Dahi Baingan, a traditional North Indian delicacy, is a flavourful dish where fried eggplants are simmered in a spiced ...

Dahi Varo Oro or Dahi Baingan Bharta, is a traditional winter dish from Kathiawad, Gujarat. It is made using smoky roasted eggplant, yogurt, lasan chutney and fresh herbs.