Stinging nettle is also known as common ... always add some chopped leaves and sour milk to cow feed to feed to the baby ...

Stinging nettle has many active ingredients that may be responsible for its benefits. These include flavonoids, tannins, fatty acids, isolectins, sterols, terpenes, vitamins, minerals, amino acids ...

The rind actually comes from these leaves, called stinging nettles, which are brushed on by hand one by one. The nettles give the cheese a fresh, creamy taste with hints of herbs, seaweed ...