Get ready for tender, juicy, melt-in-your-mouth pulled pork — all made from a simple boneless pork shoulder! In this ...

These pork recipes showcase different cuts and styles, offering a mix of comfort food classics, quick weeknight meals, and ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

If you’re looking to up your pork game or just see all the ways you can use this widely-consumed protein, check out our 20 ...

Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up to 24 hours. When your coal is hot place chops onto the hot part of the grill. Seal off for 2 minutes each side ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer.

In collaboration with AC Barbeque, the Atlanta, Georgia-based fast-food chain is serving up a 13-hour smoked brisket sandwich ...

After placing an order for a barbecue rib sandwich (yours truly) and a pork shoulder sandwich (my buddy), we began to chat with Lee, who was more than happy to talk while he tended to his kitchen ...

Refrigerate the pork shoulder uncovered. Bring to room temperature before you put it on the grill. Soak the wood chips in water for about 30 minutes; set aside. Prepare a gas-powered barbecue for ...