Greek pies hold a special place in the country’s cuisine, as it is among the oldest, simplest, and most delicious dishes one can find.

Made with a simple homemade all butter pie dough, though you can also use store bought dough, these mini apricot tarts are ...

Preheat your oven to 180°C and butter an 8inch pie dish. Toss the apples, apricots, sugar, orange zest and flour together. Scoop them into the pie dish. Crisscross the pastry strips over the top ...

Dried apricots are combined in this pie with fresh apples, chopped and flavoured with a hint of cardamom. To avoid soggy pastry, make the filling ahead of time and allow it to completely cool ...