Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5. Add little salt, roasted masala spice, ...

There’s a new sandwich shop serving Indian-inspired and iron-pressed subs now open in Brampton. The new sandwich joint is ...

Nita Ambani, known for her refined taste, has a special love for street food, particularly Varanasi’s famous Aloo Tikki Chaat and Tamatar Chaat. Her favorite spot for these delicacies is a ...

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When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

5. The peas will have thickened the consistency and trapped the aroma of the spices. Now, to make the aloo tikki, put the potatoes in a bowl and add amchur powder, cumin seeds, green chili, ginger, ...