It is thought the word “ajiaco” comes from the word “aji” meaning “hot pepper” from the language of the indigenous Caribbean tribe, Taino. Because of this, Cuba also claims this dish ...

The menu features a heavy rotation of Cuban favorites from Cubano sandwiches to a Cuban stew and twice-fried green plantains.

The Sugar Company brought to Manatí an emporium of resources still lingering inside the pinewood and tin-roofed houses. In ...