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McDonalds's fries original 1955 recipe: 2 large Idaho russet potatoes 1/4 cup sugar 2 tablespoons corn syrup formula 47 (6 cups beef tallow, ½ cup canola oil) salt Peel the potatoes. In a large ...
Add 1 – 1.5 cups of shredded cheese and stir until melted and velvety. Spice it up with paprika or chili flakes if you like.